Food processing and preservation technology (Record no. 26554)

MARC details
000 -LEADER
fixed length control field 00409nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220623s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789387642744 (hbk)
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.4ORO-F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Orolugbagbe, Gboyega
245 ## - TITLE STATEMENT
Title Food processing and preservation technology
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Agri Horti Press
Date of publication, distribution, etc. 2018
300 ## - PHYSICAL DESCRIPTION
Extent 276 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Home Science
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- TB
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
    Dewey Decimal Classification     VKM LIBRARY VKM LIBRARY Text Book Section 03.04.2021 2495.00 1 641.4ORO-F L1821 27958 20.10.2022 10.09.2022 24.06.2022 Text Books
Vasant Kanya Mahavidyalaya Kamachha, Varanasi- All Rights Reserved. © 2022

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