Bhatia, S. C. <br/><br/>
Food biotechnology/  
S. C. Bhatia 
 - New Delhi  Woohead Publishing  2016 
 - x, 411 p. 
 - Woodhead publishing India in food science .
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9789385059186 (hbk) 
<br/><br/><label>Subjects--Topical Terms: </label>--Food biotechnology
<br/><br/><label>Dewey Class. No.: </label>664BHA-F  L1881